St Germain Bottomless at Elliott’s

Every Saturday & Sunday | From 12pm | $99 per person

Spring is here and the courtyard is ready. Every Saturday and Sunday at Elliott’s, settle in for two hours of free-flowing St Germain Hugo Spritz, sparkling, white, rosé and red wine – with DJs playing all afternoon and a shared menu built for long, sunny sessions with friends.

This is the kind of afternoon you clear your schedule for.

The Menu

Marinated olives, orange, thyme

Grilled focaccia

Stracciatella, coppa, pickled shallot

Grilled wagyu beef skewer, bravas sauce

Spring lamb shoulder, sheep’s yogurt

Warm soft-herb flatbread

Skin on chips, rosemary

Seasonal garden salad

Add Ons

Add Peroni Red Beer – +$10pp

Add Margs – +$30pp includes wine, spritz, beer, classic margaritas and Tequila Mockingbirds

The Details

$99 per person

2 hours free-flowing St Germain Hugo Spritz, sparkling, white, rosé and red wine

DJs playing throughout – check our socials for the monthly lineup

Every Saturday and Sunday from 12pm

Bookings recommended – spots fill fast on sunny weekends

Please advise our team of any allergies before ordering. A 10% service charge applies to groups of 6 or more. A 15% surcharge applies on public holidays and a 10% surcharge applies on Sundays.